Description
Create the perfect ice cream sundae cups with your favorite flavors, toppings, and sauces. Perfect for parties, family gatherings, or a fun dessert night!
Ingredients
Scale
- 4 cups of ice cream (any flavor)
- 1 cup chocolate sauce
- 1 cup caramel sauce
- 1 cup fresh fruit (strawberries, bananas, or blueberries)
- 1 cup crushed cookies or graham crackers
- 1 cup chopped nuts (optional)
- ½ cup whipped cream
- ½ cup sprinkles or candy toppings
- Ice cream cups (paper or plastic)
Instructions
- Set up a toppings bar with bowls of sauces, fruit, crushed cookies, nuts, and sprinkles.
- Scoop ice cream into individual ice cream cups.
- Drizzle chocolate or caramel sauce over the ice cream.
- Add toppings such as fruit, crushed cookies, or nuts.
- Finish with whipped cream and a sprinkle of candy or chocolate chips.
- Serve immediately and enjoy!
Notes
- For a healthier option, use frozen yogurt instead of ice cream.
- To prevent melting, pre-chill the cups before serving.
- Customize with different flavors, such as mint chocolate chip, vanilla, or cookies and cream.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ice cream cup
- Calories: 250 kcal
- Sugar: 24g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg
Keywords: Ice Cream Cups, Sundae Cups, DIY Ice Cream, Party Desserts